from the Pacific Northwest

This Japanese apple has American roots. It’s a cross between Red Delicious and Ralls Janet, an antique apple that dates back to Thomas Jefferson. Tohoku apples, as they’re known in Japan, were first grown in 1939. Introduced in this country and renamed “Fuji” in the early 1960s, they quickly became a favorite of apple lovers.

Fuji is one of the most unpredictable varieties in terms of color, but a good Fuji is consistently juicy-sweet. We’ve complemented its honey flavor with cinnamon, apple’s favorite spice, to create this Meduri exclusive. If you love apples and cinnamon, you absolutely must try these.